It is all the time been my dream to host a kamayan eat as an grownup. Kamayan is a standard model of consuming for Filipinos within the motherland and past. On this custom, family and friends collect and share an infinite meal collectively—fairly actually Compartir a meal, as a result of there isn’t any separate plating. As an alternative, banana leaves are unfold out to cowl the desk the place the grilled protein and produce, rice, corn, tropical fruits, and salted egg salad are positioned. The perfect half is we get to make use of our naked palms to partake within the feasting (kamayan is Tagalog for “by hand” or “to make use of one’s palms”). As a result of our our bodies had been extra concerned in receiving the sustenance, I felt extra current.
I lastly selected an evening to host a kamayan occasion in my house with a couple of good pals, and as that fateful day approached, I noticed how the preparation course of was simply as communal because the feast itself. Aldwyn introduced steamed banana leaves from his yard. Carl and Toni introduced the libations. After placing each tasty factor collectively, we gazed on the beneficiant meal earlier than us—which was roughly not more than $50—and we took within the scrumptious second with deep stomach breaths. As we started, I stated a prayer to thank the Universe for the chance to protect our ancestors’ traditions by means of our naked palms. We then savored and had been nourished—in each sense attainable.
Our kamayan evening immediately turned a core reminiscence of my yr, and from there I questioned, how have I forgotten the reinvigorating energy and intimacy of sharing a meal? For years, I essentially paid consideration to the alarming sociopolitical points surrounding meals, like the worldwide threats to meals safety, consuming problems, fatphobia and physique disgrace, the intersection of racism and eating regimen tradition, and unethical meals manufacturing and distribution. These structural and social realities have distorted {our relationships} with meals and severed us from the medicinal properties of meals and its sacred presence in our lives and relationships. How, then, can we remind ourselves of meals’s therapeutic parts, particularly in our social connections?
As early as historical occasions, there’s a steady existence of meals superstitions. This ranges from throwing grains of raw rice at weddings for fortune, hanging garlic at house to maintain vampires or the aswan away, or cracking a wishbone. In some way, throughout historical past and cultures, people have an intuitive sense of the facility of meals. One of many pals I invited for kamayan evening, Carl Cervantes, a professor and the creator of the Filipino psychospiritual undertaking Sikodiwa, jogged my memory of an historical Filipino perception known as paglilihi (conception). It’s believed that when a pregnant individual has particular meals cravings throughout the first trimester, the traits of the meals they craved will have an effect on their unborn kid’s future character. For example, Toni (one other pal at my kamayan feast) shared that her mother de ella craved fruit salad whereas pregnant together with her. Due to that, Toni turned the “jack-of-all-trades” in school as a result of the fruit salad contained a wide range of components, thus making Toni versatile with numerous abilities. Whereas the analysis is inconclusive, this superstition reveals our ancestors’ understanding of our interconnectedness. At the same time as early because the womb, we’re irreversibly linked by means of meals.
Immediately, these non secular concepts are more likely to increase quite a few eyebrows in disbelief. Meals industries have grow to be so severed from historical surprise and the magical apply of meals sharing. That is obvious within the business’s abusive work environments and its huge spectrum of inaccessibility, starting from lack of meals entry to the usually pretentious language and tradition of meals elitism and critics. Tales like The Menu present how the business curates world-renowned consuming experiences unique to lower than 1% of the world. Meals displays who and the place we’re in our society and, maybe extra importantly, the stark divisions inside it.
When capitalism and colonization sever us from our connectedness, we are able to intention to reconnect by returning. Within the essay “Meals as a Portal—to Myself,” Ayu Sutriasa compellingly writes in regards to the want to heal one’s relationship with meals within the midst of meals colonization. She then fantastically narrates a pivotal stage of reconnecting together with her roots from her by means of cooking. Ayu cooked Indonesian meals as loving, meditative acts of embodiment and remembrance—revering her roots from her and the facility of the senses within the course of. She writes, “Consuming is a sensory expertise that stimulates our contact and spirit and connection to one another as a lot because it satisfies our odor and style.” That is what it means to return: to re-root and re-member, after being violently dismembered by capitalism and colonization.
Equally, mainstream storytelling demonstrates this similar invitation because the antidote to the lack of vitality in poisonous meals business environments: to return to why the chef protagonist began cooking within the first place. The story virtually all the time ends with cooking easy, childhood meals, like ratatouille in ratatouillesandwiches in The Bearand, spoiler alert, a cheeseburger in The Menu. The drugs was to return.

It’s no surprise the kamayan meal I shared with Aldwyn, Carl, and Toni was so therapeutic to me. Collectively, we returned to a Filipino custom whereas having conversations about spirituality and superstitions that deepened our conversations and our connections to one another and to our ancestors. There was even energetic embodiment: With our palms, we took in each spicy and savory taste. We relished in a deeper, tastier form of intimacy. We had been mesmerized and messy, laughing from our very full and delighted bellies.

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gabes torres
is a psychotherapist, organizer, and artist. Her work de ella focuses on anti-colonial approaches and practices throughout the psychological well being subject. She additionally focuses on abolitionist organizing on a world scale. You will discover most of her work by ella on her de ella official web site, www.gabestorres.com, and social media platforms, together with Instagram. |